Oven Baked Tradition Vegan Recipe

Lentils, oat, peas, pea meal, barley, pea protein, organic hemp seeds, flaxseed, canola oil, brewer’s yeast, sea salt, algae, spinach, glucosamine hydrochloride, coconut oil, inulin, apples, bananas, blueberries, broccoli, cranberries, sweet potatoes, Yucca schidigera extract, green tea extract, rosemary extract. May contain traces of peanuts.

Additives per kg (nutritional additives): Vitamins: Vitamin A (retinyl acetate) 5 000 IU, vitamin D3 (cholecalciferol) 500 IU, vitamin E 65 mg, taurine 1 000 mg. Trace elements: Iron (as iron (II) chelate of amino acids hydrate) 79.2 mg, zinc (as zinc chelate of amino acids hydrate) 90 mg, manganese (as manganese chelate of amino acids hydrate) 6.48 mg, copper (as copper (II) chelate of amino acids hydrate) 11.16 mg, selenium (as sodium selenite) 0.0032 mg, iodine (as calcium iodate anhydrous) 0.896 mg. Technological additives: Antioxidants, citric acid.